To heart 2 menu slow5/5/2023 ![]() ![]() Our glaze is made with a simple combination of sweet and tangy by using balsamic vinegar, honey, brown sugar and garlic. If it’s extra tender and easily falls apart, that’s totally ok too! Glaze on We want the meat to have a little resistance so it can be sliced. Check the tenderness of the roast with a fork after 6 hours. I like the roast to be very tender, but still sliceable. For roasts closer to 2 lbs., cook for 6 hours, for roasts closer to 4 lbs, go for 7-8 hours. Set it to cook on low for 6-8 hours, depending on the size of the roast. Then add in the chicken broth and Worcestershire sauce and you’re ready to go. Massage the seasoning mix all over the meat while it’s in the slow cooker. We start by mixing our seasoning rub together and applying it all to the pork roast. The beauty of most slow cooker recipes is that they are easy to prepare and cook and this recipe is no exception. It will spend a few minutes in a saucepan over low heat to reduce and become a thick, luxurious glaze that marries with the pork for an unbelievable flavor combination. For this, we mix balsamic vinegar, honey, garlic, and brown sugar. The seasoned pork roast will slow cook in a small amount of chicken broth and a dash of Worcestershire sauce to further create an oh-so-savory flavor profile.įinally, when the roast is done, we’ll top it with a tangy, sweet balsamic glaze. If you’re sensitive to any heat though, feel free to leave it out. The red pepper flakes give the roast a nice extra flavor boost, without making it overly spicy. The roast will get seasoned with a mix of brown sugar, onion powder, garlic powder, salt, pepper, and some red pepper flakes. If you find a larger one, just cut it down to size. Most supermarkets have these prepackaged and ready to go, usually in the 2-4lb range. Ingredientsįor this recipe, we’ll use a very simple, boneless pork loin roast. The result is a thick, luxurious glaze that is heavenly with our pork roast. We prepare the sauce in just a few minutes and thicken it in a saucepan on the stovetop. Then, we create a very simple glaze consisting of balsamic vinegar, honey, brown sugar, and garlic. This recipe uses a boneless pork loin roast of 2-4lbs, adds a few simple ingredients, and then spends a few hours slow cooking to juicy, tender, flavorful perfection. All you need is a slow cooker, a simple pork loin roast, balsamic vinegar, and a few other ingredients that you probably already have in your pantry. ![]() You don’t need to be a professional chef to create a delicious and impressive meal. The beauty of this recipe is its simplicity. So, get ready to impress your family and friends with this easy and delicious pork roast recipe! The best part? The slow cooking process infuses the pork with deep, savory flavors before we add a rich, tangy glaze that will have your taste buds singing. Are you looking for a flavorful and easy dinner recipe with minimal prep work? Look no further than slow cooker balsamic pork roast! This simple and delicious recipe requires just a handful of ingredients and can be made in your trusty slow cooker, making it the perfect meal for busy weeknights or lazy weekends. ![]()
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